There’s more to Scottish food than Haggis – which, in itself, can be a pretty rank concoction for those not into blended offal, blood and oats.
But if you were to look at a list of Scottish foods in writing, those who aren’t au fait with the unique Northern cuisine would understandably feel a bit queasy.
But set aside the cocks, the skinks and the baws from your fragile mind and you will find some actual delicacies that taste way better than they sound.
Here are the dishes that would scare any Southerner – until they taste… Read the full story